by Fruit Maven | Jan 20, 2012 | Citrus, orange
I finally got my hands on a bergamot orange this week and I have been scheming about what I’m going to do with the luscious rind. Heidi from 101 Cookbooks just happened to post a recipe for gorgeous citrus salts a few days ago, which are a definite possibility....
by Fruit Maven | Jan 19, 2012 | Tool
Today I bring you some adorable fruit cozies from the etsy shop, The Little Road Said Go. Just looking at these makes me feel warm and loved. I don’t pack a lunch, but if I did you can bet I would be carefully wrapping my beloved heirloom fruit in one of these...
by Fruit Maven | Jan 18, 2012 | Color, Willy Wonka
One reason I love discovering and trying new fruit is something I call the Willy Wonka factor. There are so many colors, shapes, textures, patterns and of course flavors to be found in natural fruit. Many of the simple concepts we take for granted can be found in the...
by Fruit Maven | Jan 17, 2012 | Date
This weekend I went to a Golden Globes viewing party, with a potluck theme of “healthy but tasty”. I can only presume this theme was so that we could feel good about ourselves as we indulged in watching (and judging) some of the most beautiful human beings...
by Fruit Maven | Jan 13, 2012 | Apple, Pear, recipe
Today I am bringing you one of the most comforting, toasty, tender baked goods I have ever made, not to mention one of the easiest. In the last week I have made this recipe no less than four times and I don’t think I will get tired of it any time soon. Other...
